It is Xiaolongbao(小籠包) in Nanxian Mantou Dian(南翔饅頭店), Shanghai. This restaurant was kind of culture shock for me because the restaurant didn't have a line to wait my table. People are just waiting around the table. Not only Japan but also many countries has usually line to wait our turn. Actually takeout booth of the restaurant has loooooong line, so it is little bit strange for me. Anyway the restaurant spread to over the world, Seoul, Tokyo, Osaka, Indoneshia, Singapore...
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